This week’s menu features some new meals from my Wildtree Freezer Meal workshop last week. I did the “Around the World” package so I get a great mix of meals to pick from. My plan is to test them out in the next couple of weeks, then remake my favorites so I have them in the freezer when the new baby arrives.
On our menu this week…
Sunday~ Thai Sesame Sun Butter Chicken, Rice Noodles, Matchstick Carrots (Wildtree~ winner!)
Monday~ Fajita Pulled Pork (Wildtree slow cooker meal), serve with rice and fajita toppings
Tuesday~ Asian Salmon (Wildtree meal), Broccoli and leftover rice on the side
Wednesday~ Omelets for dinner
Thursday~ Teriyaki Steak Tips and Zucchini on the grill if the weather holds out
Friday~ Pizza night!
Saturday~ Kids get hot dogs while we get a date night.
What’s on your menu this week?
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About Emily Roach
Emily Roach is a culinary nutrition expert and works with clients to create a healthy lifestyle design. She loves teaching her kids how to cook, playing tennis and inspiring women to take control of their health. Emily does one-on-one consulting, cooking workshops and speaking engagements.